• Pizza crust (I use ready made Italian flatbread)
  
• Pesto (olive oil, bazil, pine nuts)
  
• dairy free parmesan cheese
  

Make your pizza crust if you want to do it from scratch. Otherwise, put pizza crust on a
stone, or what ever kind of pizza baking pan you use. Spread pesto (olive oil, basil, and
pine nuts) over the crust. Sprinkle grated parmesan cheese over the pizza. Bake at 350
degrees for about 15 minutes. Cut into thin slices.

Sometimes I cut these into very thin slices and use them as hors d'ouevres at parties.

Serves: 4

Preparation time: 10 minutes

Nutrition Information: I'm not sure.